by Kelsey | Aug 12, 2024 | Food Preservation, Garden
Garlic is one of my favorite things to harvest. Probably because it takes 10 months to grow so the harvest is much anticipated. Garlic is also the first ingredient in most of the things I cook so why not grow it myself?! Don’t let the growth time of 10 months...
by Kelsey | Aug 5, 2024 | Garden, Homestead
This DIY greenhouse is my favorite thing about our property for so many reasons! My husband came up with the design, harvested the trees for the beams, milled the logs, and fit the windows together like puzzle pieces. Both of our dads helped significantly on the...
by Kelsey | Jul 30, 2024 | Food Preservation, Kitchen
Pesto is one of my favorite things to make every summer. There is just nothing quite like a fresh, classic basil pesto. Whether you have your own garden and have a huge basil harvest or you buy basil at a local farmers market, this recipe is sure to...
by Kelsey | Jul 30, 2024 | Adventures, Alaska Life
Seldovia is a coastal village situated across the bay from Homer (a popular Alaskan town) and is completely off the road system in Alaska. It is only accessible by boat or plane so it’s always been a place of intrigue that we wanted to visit at some point! Only...
by Kelsey | Jul 18, 2024 | Food Preservation, Recipes
Maybe you want to put a neglected massive rhubarb plant to good use. Or you bought rhubarb at the farmers market and you have no idea what to do with it. Whatever the case, you need to try this sour rhubarb candy! It’s sour, it’s chewy, it’s only a...